The restaurant with traditional cuisine
Surrounded by the culinary tradition of the Emilia Romagna area, the Centro Turistico Città di Bologna could not help but pay special attention to its gastronomic offerings, with a modern restaurant specialising in tasty traditional Bolognese dishes. There is also a set menu available for guests at lunch and dinner.
An Italian-style bar/café is also available for guests to enjoy breakfasts, snacks, and happy-hour apéritifs from 6.30pm onwards.
Between May and September, the campsite also offers a pizzeria with eat-in table service and takeaway options. In the summer, you can enjoy lunch or dinner outdoors or order dishes to take away and eat in the comfort of your own accommodation.
BAR OPENING HOURS
MON-THU: 7.00am-3.00pm / 6.00pm-11.00pm
RESTAURANT OPENING HOURS
12.00pm-2.00pm / 7.00pm-10.00pm
Closed on Sunday evening
A FEW SPECIALITIES
WORTH ENJOYING AT OUR RESTAURANT
An egg pasta with a delicious filling, the shape is reminiscent of Venus’ navel. Tortellini are one of the most famous dishes of the Emilian tradition. You simply cannot miss out on trying them if you pass through Bologna.
Accompanied by ragù in its most classical form, egg pasta immediately reminds you of home cooking: traditional, rustic and delicious.
Mortadella With its unmistakable aroma and colour, Mortadella Bologna PGI is instantly recognisable. Excellent enjoyed au naturel in a classic sandwich, or used as a key ingredient in many traditional dishes.
Rosettes of fresh pasta
Rosettes of fresh pasta As the name suggests, the shape of this traditional recipe is that of a rose, with egg pasta and a meat or vegetarian filling presented as a slightly out-of-the-ordinary variant.